Cappelletti ('Little Hats') at The Pasta Prophet is a delightful artisanal pasta, crafted with passion using an egg-based dough made from fine 00 flour and 100% Australian ingredients. This delicate, stuffed pasta is perfect for soaking up rich, creamy sauces or light broths, making it versatile for both comforting soups and elegant dishes. Its tender texture pairs beautifully with butter and sage, classic tomato sauces, or a simple drizzle of olive oil and Parmesan. Whether served as a starter or main, Cappelletti invites you to experience authentic Italian tradition combined with the finest local quality. Elevate your meals with this handcrafted pasta that embodies The Pasta Prophet’s dedication to excellence and flavor.
Cappelletti
Egg based dough, silky texture, spinach and ricotta filling
100% Australian eggs, and 00 flour
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