Papadelle at The Pasta Prophet is an artisanal Italian classic, crafted with passion using an egg-based dough that combines semolina and 00 flour from 100% Australian ingredients. Its broad, flat ribbons offer the perfect texture to soak up rich sauces like hearty ragù, creamy mushroom, or delicate butter and sage. Ideal for elevating your homemade meals, this pasta invites you to explore traditional flavors with a fresh, local twist. Whether tossed in robust sauces or simply dressed, Papadelle brings elegance straight to your table. Experience quality and craftsmanship with every bite, exclusively from The Pasta Prophet.
Papadelle
Egg based dough, elegant and refined texture
100% Australian eggs, 00 flour and durum wheat
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